Winery Friedrich BeckerSchweigener Grauer Burgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Schweigener Grauer Burgunder from the Winery Friedrich Becker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schweigener Grauer Burgunder of Winery Friedrich Becker in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Schweigener Grauer Burgunder
Pairings that work perfectly with Schweigener Grauer Burgunder
Original food and wine pairings with Schweigener Grauer Burgunder
The Schweigener Grauer Burgunder of Winery Friedrich Becker matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of salty crumble with courgettes, goat cheese and bacon, lamb tagine with prunes and almonds or beef bourguignon with cookéo.
Details and technical informations about Winery Friedrich Becker's Schweigener Grauer Burgunder.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Informations about the Winery Friedrich Becker
The Winery Friedrich Becker is one of of the world's great estates. It offers 104 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
