Winery French Connection - Sélection Rosé

Winery French ConnectionSélection Rosé

The Sélection Rosé of Winery French Connection is a pink wine from the region of Rhone Valley.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Sélection Rosé

Pairings that work perfectly with Sélection Rosé

Original food and wine pairings with Sélection Rosé

The Sélection Rosé of Winery French Connection matches generally quite well with dishes of beef or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ) or morteau sausage with brioche.

Details and technical informations about Winery French Connection's Sélection Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Ortega

An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.

Informations about the Winery French Connection

The winery offers 40 different wines.
Its wines get an average rating of 3.4.
It is in the top 3211 of the best estates in the region
It is located in Vallée du Rhône

The Winery French Connection is one of wineries to follow in Vallée du Rhône.. It offers 38 wines for sale in the of Rhone Valley to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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