The Winery Frederic Trichard of Beaujolais

Winery Frederic Trichard - Beaujolais Villages Nouveau
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1501 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Frederic Trichard is one of the best wineries to follow in Beaujolais.. It offers 11 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Frederic Trichard wines

Looking for the best Winery Frederic Trichard wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Frederic Trichard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Frederic Trichard wines with technical and enological descriptions.

The top red wines of Winery Frederic Trichard

Food and wine pairings with a red wine of Winery Frederic Trichard

How Winery Frederic Trichard wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti carbonara, adapted vietnamese fondue or salty crumble with courgettes, goat cheese and bacon.

Organoleptic analysis of red wines of Winery Frederic Trichard

In the mouth the red wine of Winery Frederic Trichard. is a with a nice freshness.

The best vintages in the red wines of Winery Frederic Trichard

  • 2015With an average score of 3.65/5
  • 2017With an average score of 3.56/5

The grape varieties most used in the red wines of Winery Frederic Trichard.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

Discover other wineries and winemakers neighboring the Winery Frederic Trichard

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Frederic Trichard.

News about Winery Frederic Trichard and wines from the region

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Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

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Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).