Winery DezzaniStella Lucente
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Stella Lucente from the Winery Dezzani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stella Lucente of Winery Dezzani in the region of Piedmont is a powerful.
Food and wine pairings with Stella Lucente
Pairings that work perfectly with Stella Lucente
Original food and wine pairings with Stella Lucente
The Stella Lucente of Winery Dezzani matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, tagliatelle with seafood and saffron cream or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Dezzani's Stella Lucente.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Stella Lucente from Winery Dezzani are 0
Informations about the Winery Dezzani
The Winery Dezzani is one of of the world's great estates. It offers 87 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
