Domaine Frantz ChagnoleauPré Jaux Saint-Véran
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Pré Jaux Saint-Véran from the Domaine Frantz Chagnoleau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pré Jaux Saint-Véran of Domaine Frantz Chagnoleau in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Pré Jaux Saint-Véran of Domaine Frantz Chagnoleau in the region of Burgundy often reveals types of flavors of oaky, honey or earth and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Pré Jaux Saint-Véran
Pairings that work perfectly with Pré Jaux Saint-Véran
Original food and wine pairings with Pré Jaux Saint-Véran
The Pré Jaux Saint-Véran of Domaine Frantz Chagnoleau matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of cannelloni au gratin stuffed with bolognese sauce, cream and tuna quiche or paupiettes of veal.
Details and technical informations about Domaine Frantz Chagnoleau's Pré Jaux Saint-Véran.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pré Jaux Saint-Véran from Domaine Frantz Chagnoleau are 2016, 2018, 2012, 2015
Informations about the Domaine Frantz Chagnoleau
The Domaine Frantz Chagnoleau is one of of the world's greatest estates. It offers 13 wines for sale in the of Saint-Véran to come and discover on site or to buy online.
The wine region of Saint-Véran
The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
