Domaine Frantz ChagnoleauLe Carruge Mâcon-Villages
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Le Carruge Mâcon-Villages from the Domaine Frantz Chagnoleau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Carruge Mâcon-Villages of Domaine Frantz Chagnoleau in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Le Carruge Mâcon-Villages of Domaine Frantz Chagnoleau in the region of Burgundy often reveals types of flavors of citrus, citrus fruit.
Food and wine pairings with Le Carruge Mâcon-Villages
Pairings that work perfectly with Le Carruge Mâcon-Villages
Original food and wine pairings with Le Carruge Mâcon-Villages
The Le Carruge Mâcon-Villages of Domaine Frantz Chagnoleau matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta bolognese, light tuna-tomato quiche (without cream) or whiskey paupiettes.
Details and technical informations about Domaine Frantz Chagnoleau's Le Carruge Mâcon-Villages.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Carruge Mâcon-Villages from Domaine Frantz Chagnoleau are 2016
Informations about the Domaine Frantz Chagnoleau
The Domaine Frantz Chagnoleau is one of of the world's great estates. It offers 13 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
