Winery Francois ChidianeClos Baudoin Vouray
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Clos Baudoin Vouray from the Winery Francois Chidiane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Baudoin Vouray of Winery Francois Chidiane in the region of Murcie is a powerful.
Food and wine pairings with Clos Baudoin Vouray
Pairings that work perfectly with Clos Baudoin Vouray
Original food and wine pairings with Clos Baudoin Vouray
The Clos Baudoin Vouray of Winery Francois Chidiane matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pasta with eggplant or calf's head with sauce ravigote.
Details and technical informations about Winery Francois Chidiane's Clos Baudoin Vouray.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Francois Chidiane
The Winery Francois Chidiane is one of of the world's greatest estates. It offers 2 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Oxidized
Altered by oxidation.
