Winery Francois BracoudLes Bonnivières Côte-Rôtie
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Bonnivières Côte-Rôtie from the Winery Francois Bracoud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bonnivières Côte-Rôtie of Winery Francois Bracoud in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Bonnivières Côte-Rôtie of Winery Francois Bracoud in the region of Rhone Valley often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of vanilla, non oak or earth.
Food and wine pairings with Les Bonnivières Côte-Rôtie
Pairings that work perfectly with Les Bonnivières Côte-Rôtie
Original food and wine pairings with Les Bonnivières Côte-Rôtie
The Les Bonnivières Côte-Rôtie of Winery Francois Bracoud matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), kapama of lamb (traditional bosnian dish) or potjevleesch.
Details and technical informations about Winery Francois Bracoud's Les Bonnivières Côte-Rôtie.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Les Bonnivières Côte-Rôtie from Winery Francois Bracoud are 2009, 2011, 2010, 2015 and 2014.
Informations about the Winery Francois Bracoud
The Winery Francois Bracoud is one of of the world's greatest estates. It offers 6 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
