
Winery Francisco ChronicleSheriff
This wine is a blend of 2 varietals which are the Tempranillo and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sheriff from the Winery Francisco Chronicle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sheriff of Winery Francisco Chronicle in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sheriff
Pairings that work perfectly with Sheriff
Original food and wine pairings with Sheriff
The Sheriff of Winery Francisco Chronicle matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, lamb chops with lemon and herbs or casserons in the country style.
Details and technical informations about Winery Francisco Chronicle's Sheriff.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sheriff from Winery Francisco Chronicle are 0
Informations about the Winery Francisco Chronicle
The Winery Francisco Chronicle is one of of the world's greatest estates. It offers 1 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.









