Winery Fragaria - Tamjanika

Winery FragariaTamjanika

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Tamjanika of Winery Fragaria is a white wine from the region of Central Serbia.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Tamjanika

Pairings that work perfectly with Tamjanika

Original food and wine pairings with Tamjanika

The Tamjanika of Winery Fragaria matches generally quite well with dishes of spicy food or sweet desserts such as recipes of japanese curry or ultra-fast and yet so light....

Details and technical informations about Winery Fragaria's Tamjanika.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rotberger

Fresh, fruity reds and rosés best drunk young, with a light ruby to deep pink robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of red fruits (cherry, raspberry) and floral notes. Also a base for sparkling wines. Grown in Germany and Canada, used mainly for Weissherbst (quality German rosés) and sparkling wines. German black grape obtained in 1928 at Geisenheim (Riesling × Trollinger).

Last vintages of this wine

Tamjanika - 0
In the top 100 of of Central Serbia wines
Average rating: 4.511110.5

The best vintages of Tamjanika from Winery Fragaria are 0

Informations about the Winery Fragaria

The winery offers 4 different wines.
Its wines get an average rating of 4.6.
It is in the top 5 of the best estates in the region
It is located in Central Serbia

The Winery Fragaria is one of of the world's greatest estates. It offers 4 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 400 of of Serbia wines
In the top 300 of of Central Serbia wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Central Serbia

Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.

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