Winery Vincent RoyMuscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie
Red wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Muscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie
Pairings that work perfectly with Muscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie
Original food and wine pairings with Muscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie
The Muscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie of Winery Vincent Roy matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of real swiss fondue, tuna spread or chinese style fish.
Details and technical informations about Winery Vincent Roy's Muscadet Sèvre & Maine Domaine de La Viaudiere Sur Lie.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Informations about the Winery Vincent Roy
The Winery Vincent Roy is one of of the world's greatest estates. It offers 3 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
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The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
