
Vignobles Rousset PeyragueyCuvée Aletheia Sauternes
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Cuvée Aletheia Sauternes from the Vignobles Rousset Peyraguey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Aletheia Sauternes of Vignobles Rousset Peyraguey in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Cuvée Aletheia Sauternes
Pairings that work perfectly with Cuvée Aletheia Sauternes
Original food and wine pairings with Cuvée Aletheia Sauternes
The Cuvée Aletheia Sauternes of Vignobles Rousset Peyraguey matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple pie or penne with gorgonzola.
Details and technical informations about Vignobles Rousset Peyraguey's Cuvée Aletheia Sauternes.
Discover the grape variety: Troyen
An old grape variety from the Aube and Yonne departments, it was also found in the Meuse, Vosges and Moselle. It is the result of a natural intraspecific crossing between pinot noir and gouais blanc. Today, the Troyen is practically no longer multiplied.
Informations about the Vignobles Rousset Peyraguey
The Vignobles Rousset Peyraguey is one of of the world's greatest estates. It offers 17 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.












