
Vignerons CatalansGaïa Grenache Blanc
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Gaïa Grenache Blanc
Pairings that work perfectly with Gaïa Grenache Blanc
Original food and wine pairings with Gaïa Grenache Blanc
The Gaïa Grenache Blanc of Vignerons Catalans matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with salmon, quiche without pastry or traditional tunisian couscous.
Details and technical informations about Vignerons Catalans's Gaïa Grenache Blanc.
Discover the grape variety: Blanqueiron
Simple fresh whites with low aromatics, pale golden robe, supple palate with moderate acidity, discreet aromas of citrus and white flowers. Discreet rustic South-West profile. Nearly extinct, preserved in INRAE ampelographic collections for its heritage value, it bears witness to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape, once cultivated in the South-West.
Informations about the Vignerons Catalans
The Vignerons Catalans is one of wineries to follow in Pays d'Oc.. It offers 200 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














