Winery Les Coteaux de Saint ChristolCuvée Ambrussum Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Ambrussum Rosé from the Winery Les Coteaux de Saint Christol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Ambrussum Rosé of Winery Les Coteaux de Saint Christol in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée Ambrussum Rosé
Pairings that work perfectly with Cuvée Ambrussum Rosé
Original food and wine pairings with Cuvée Ambrussum Rosé
The Cuvée Ambrussum Rosé of Winery Les Coteaux de Saint Christol matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with 4 cheese sauce, quiche without pastry or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Les Coteaux de Saint Christol's Cuvée Ambrussum Rosé.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Les Coteaux de Saint Christol
The Winery Les Coteaux de Saint Christol is one of of the world's great estates. It offers 21 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
