Château Rollan de ByComtesse de By Blaye - Cotes De Bordeaux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Comtesse de By Blaye - Cotes De Bordeaux from the Château Rollan de By
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comtesse de By Blaye - Cotes De Bordeaux of Château Rollan de By in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Comtesse de By Blaye - Cotes De Bordeaux
Pairings that work perfectly with Comtesse de By Blaye - Cotes De Bordeaux
Original food and wine pairings with Comtesse de By Blaye - Cotes De Bordeaux
The Comtesse de By Blaye - Cotes De Bordeaux of Château Rollan de By matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, filet mignon of veal with cider or wild boar, roe deer or doe leg.
Details and technical informations about Château Rollan de By's Comtesse de By Blaye - Cotes De Bordeaux.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Comtesse de By Blaye - Cotes De Bordeaux from Château Rollan de By are 2012
Informations about the Château Rollan de By
The Château Rollan de By is one of of the world's greatest estates. It offers 5 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Heida
See savagnin.