Winery Patriarche Père & Fils - Gevrey-Chambertin 1er Cru Cazetiers

Winery Patriarche Père & FilsGevrey-Chambertin 1er Cru Cazetiers

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gevrey-Chambertin 1er Cru Cazetiers of Winery Patriarche Père & Fils is a red wine from the region of Gevrey-Chambertin Premier Cru of Côte de Nuits.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gevrey-Chambertin 1er Cru Cazetiers from the Winery Patriarche Père & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gevrey-Chambertin 1er Cru Cazetiers of Winery Patriarche Père & Fils in the region of Côte de Nuits is a with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Patriarche Père & Fils's Gevrey-Chambertin 1er Cru Cazetiers.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Gevrey-Chambertin 1er Cru Cazetiers - 2010
In the top 100 of of Gevrey-Chambertin Premier Cru wines
Average rating: 3.71110.50

The best vintages of Gevrey-Chambertin 1er Cru Cazetiers from Winery Patriarche Père & Fils are 2010

Informations about the Winery Patriarche Père & Fils

The winery offers 265 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Castel Group.
It is in the top 150 of the best estates in the region
It is located in Gevrey-Chambertin Premier Cru in the region of Côte de Nuits
Find the Winery Patriarche Père & Fils on Facebook and on Twitter

The Winery Patriarche Père & Fils is one of wineries to follow in Gevrey-Chambertin Premier Cru.. It offers 331 wines for sale in the of Gevrey-Chambertin Premier Cru to come and discover on site or to buy online.

Top wine Côte de Nuits
In the top 95000 of of France wines
In the top 25000 of of Gevrey-Chambertin Premier Cru wines
In the top 250000 of red wines
In the top 350000 wines of the world

The wine region of Gevrey-Chambertin Premier Cru

The wine region of Gevrey-Chambertin Premier Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Armand Rousseau or the Domaine Denis Mortet produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin Premier Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin Premier Cru often reveals types of flavors of cherry, tree fruit or violet and sometimes also flavors of coffee, sour cherry or mushroom.


The wine region of Côte de Nuits

The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

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