
Winery McKennaSelection Reserve Trilogy
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selection Reserve Trilogy from the Winery McKenna
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Selection Reserve Trilogy of Winery McKenna in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Selection Reserve Trilogy
Pairings that work perfectly with Selection Reserve Trilogy
Original food and wine pairings with Selection Reserve Trilogy
The Selection Reserve Trilogy of Winery McKenna matches generally quite well with dishes of beef, lamb or veal such as recipes of beef pot-au-feu, lamb tagine with onions, purple olives and lemons... or roast veal with mustard cream.
Details and technical informations about Winery McKenna's Selection Reserve Trilogy.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Last vintages of this wine
The best vintages of Selection Reserve Trilogy from Winery McKenna are 2011, 2016
Informations about the Winery McKenna
The Winery McKenna is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).













