Winery LombardLa Côte
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the La Côte of Winery Lombard in the region of Pays d'Oc often reveals types of flavors of earthy, earth.
Food and wine pairings with La Côte
Pairings that work perfectly with La Côte
Original food and wine pairings with La Côte
The La Côte of Winery Lombard matches generally quite well with dishes of beef, lamb or pork such as recipes of family potluck, sauté of lamb with curry or wild boar bourguignon.
Details and technical informations about Winery Lombard's La Côte.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of La Côte from Winery Lombard are 2013, 2012
Informations about the Winery Lombard
The Winery Lombard is one of of the world's great estates. It offers 21 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
