Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez - Blanche de Sargant Rosé

Winery Les Maitres Vignerons de la Presqu'ile de Saint-TropezBlanche de Sargant Rosé

The Blanche de Sargant Rosé of Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez is a pink wine from the region of Côtes de Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Blanche de Sargant Rosé from the Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Blanche de Sargant Rosé of Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez in the region of Provence is a with a nice freshness.

Details and technical informations about Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez's Blanche de Sargant Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Candin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.

Informations about the Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez

The winery offers 136 different wines.
Its wines get an average rating of 3.8.
It is in the top 75 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez on Facebook

The Winery Les Maitres Vignerons de la Presqu'ile de Saint-Tropez is one of of the world's great estates. It offers 152 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 200000 of of France wines
In the top 6000 of of Côtes de Provence wines
In the top 40000 of pink wines
In the top 750000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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