Domaine Léon BoeschLes Fous Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Fous Gewürztraminer from the Domaine Léon Boesch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Fous Gewürztraminer of Domaine Léon Boesch in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Fous Gewürztraminer of Domaine Léon Boesch in the region of Alsace often reveals types of flavors of tropical, citrus or peach and sometimes also flavors of lemon, honey or lychee.
Food and wine pairings with Les Fous Gewürztraminer
Pairings that work perfectly with Les Fous Gewürztraminer
Original food and wine pairings with Les Fous Gewürztraminer
The Les Fous Gewürztraminer of Domaine Léon Boesch matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of summer orecchiette, tuna and goat cheese pie or caramelized lamb mice.
Details and technical informations about Domaine Léon Boesch's Les Fous Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Les Fous Gewürztraminer from Domaine Léon Boesch are 2017, 2012, 2010, 2014 and 2013.
Informations about the Domaine Léon Boesch
The Domaine Léon Boesch is one of of the world's greatest estates. It offers 31 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
