Winery Leon BeyerGewürztraminer Vendanges Tardives
Sweet wine
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Vendanges Tardives from the Winery Leon Beyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Vendanges Tardives of Winery Leon Beyer in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Vendanges Tardives of Winery Leon Beyer in the region of Alsace often reveals types of flavors of pineapple, tropical or peach and sometimes also flavors of ginger, lemon or honey.
Food and wine pairings with Gewürztraminer Vendanges Tardives
Pairings that work perfectly with Gewürztraminer Vendanges Tardives
Original food and wine pairings with Gewürztraminer Vendanges Tardives
The Gewürztraminer Vendanges Tardives of Winery Leon Beyer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche lorraine, pasta gratin or chicken with rice and curry cream.
Details and technical informations about Winery Leon Beyer's Gewürztraminer Vendanges Tardives.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer Vendanges Tardives from Winery Leon Beyer are 1998, 2007, 2012, 2017 and 2000.
Informations about the Winery Leon Beyer
The Winery Leon Beyer is one of of the world's greatest estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
