Domaine de Lauzade - Perle de Fruit  Côtes de Provence Rosé

Domaine de LauzadePerle de Fruit Côtes de Provence Rosé

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Perle de Fruit Côtes de Provence Rosé of Domaine de Lauzade is a pink wine from the region of Côtes de Provence of Provence.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Perle de Fruit Côtes de Provence Rosé from the Domaine de Lauzade

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Perle de Fruit Côtes de Provence Rosé of Domaine de Lauzade in the region of Provence is a powerful with a nice freshness.

Details and technical informations about Domaine de Lauzade's Perle de Fruit Côtes de Provence Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Jurançon

Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Perle de Fruit Côtes de Provence Rosé - 2019
In the top 100 of of Côtes de Provence wines
Average rating: 3.61110.50
Perle de Fruit Côtes de Provence Rosé - 2018
In the top 100 of of Côtes de Provence wines
Average rating: 3.61110.50
Perle de Fruit Côtes de Provence Rosé - 2017
In the top 100 of of Côtes de Provence wines
Average rating: 3.71110.50
Perle de Fruit Côtes de Provence Rosé - 2016
In the top 100 of of Côtes de Provence wines
Average rating: 3.411100
Perle de Fruit Côtes de Provence Rosé - 2015
In the top 100 of of Côtes de Provence wines
Average rating: 3.111100
Perle de Fruit Côtes de Provence Rosé - 2014
In the top 100 of of Côtes de Provence wines
Average rating: 3.311100
Perle de Fruit Côtes de Provence Rosé - 2013
In the top 100 of of Côtes de Provence wines
Average rating: 3.211100

The best vintages of Perle de Fruit Côtes de Provence Rosé from Domaine de Lauzade are 2017, 2019, 2018, 2016 and 2014.

Informations about the Domaine de Lauzade

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Côtes de Provence in the region of Provence

The Domaine de Lauzade is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 50000 of of France wines
In the top 500 of of Côtes de Provence wines
In the top 5500 of pink wines
In the top 200000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

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How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

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