
Winery J. L. QuinsonMerlin des Vignes Vieilli en Fût de Chêne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Merlin des Vignes Vieilli en Fût de Chêne from the Winery J. L. Quinson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlin des Vignes Vieilli en Fût de Chêne of Winery J. L. Quinson in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Merlin des Vignes Vieilli en Fût de Chêne
Pairings that work perfectly with Merlin des Vignes Vieilli en Fût de Chêne
Original food and wine pairings with Merlin des Vignes Vieilli en Fût de Chêne
The Merlin des Vignes Vieilli en Fût de Chêne of Winery J. L. Quinson matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, fettuccine with cream and cheese or stuffed quails.
Details and technical informations about Winery J. L. Quinson's Merlin des Vignes Vieilli en Fût de Chêne.
Discover the grape variety: Lledoner pelut
The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery J. L. Quinson
The Winery J. L. Quinson is one of of the world's great estates. It offers 73 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.














