Winery Les Celliers de Haute Croix - Marquis de Gerlys Aude

Winery Les Celliers de Haute CroixMarquis de Gerlys Aude

The Marquis de Gerlys Aude of Winery Les Celliers de Haute Croix is a red wine from the region of Aude of Pays d'Oc.
This wine generally goes well with

Details and technical informations about Winery Les Celliers de Haute Croix's Marquis de Gerlys Aude.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roi des blancs

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.

Informations about the Winery Les Celliers de Haute Croix

The winery offers 289 different wines.
Its wines get an average rating of 3.1.
This winery is part of the FDL.
It is in the top 2531 of the best estates in the region
It is located in Aude in the region of Pays d'Oc

The Winery Les Celliers de Haute Croix is one of wineries to follow in Aude.. It offers 270 wines for sale in the of Aude to come and discover on site or to buy online.

Top wine Pays d'Oc

The wine region of Aude

Vast Languedoc IGP covering the entire department: signature Syrah and Grenache as king reds — fruity and sun-drenched with cherry, blackberry, raspberry, garrigue, Mediterranean spices and a peppery touch, supple tannins. Carignan, Mourvèdre, Merlot and Cabernet as backup. Fresh, aromatic whites from Chardonnay, Viognier, Sauvignon and Muscat (citrus, exotic fruits, flowers). Tender rosés.


The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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