Les Vignerons de GrimaudPrestige des Chevaliers Côtes de Provence Rosé
Pink wine
This wine is a blend of 4 varietals which are the Carignan, the Cinsault, the Mourvèdre and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Prestige des Chevaliers Côtes de Provence Rosé from the Les Vignerons de Grimaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige des Chevaliers Côtes de Provence Rosé of Les Vignerons de Grimaud in the region of Provence is a with a nice freshness.
Food and wine pairings with Prestige des Chevaliers Côtes de Provence Rosé
Pairings that work perfectly with Prestige des Chevaliers Côtes de Provence Rosé
Original food and wine pairings with Prestige des Chevaliers Côtes de Provence Rosé
The Prestige des Chevaliers Côtes de Provence Rosé of Les Vignerons de Grimaud matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chicken drumstick with bacon, navarin of the sea da gigi or mushroom, bacon and gruyere quiche.
Details and technical informations about Les Vignerons de Grimaud's Prestige des Chevaliers Côtes de Provence Rosé.
Discover the grape variety: Carignan
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
Last vintages of this wine
The best vintages of Prestige des Chevaliers Côtes de Provence Rosé from Les Vignerons de Grimaud are 2019, 2016, 2018, 0
Informations about the Les Vignerons de Grimaud
The Les Vignerons de Grimaud is one of of the world's great estates. It offers 56 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
