
Domaine Les RoncesDomaine Les Ronces Picpoul de Pinet
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Domaine Les Ronces Picpoul de Pinet from the Domaine Les Ronces
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Les Ronces Picpoul de Pinet of Domaine Les Ronces in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Domaine Les Ronces Picpoul de Pinet
Pairings that work perfectly with Domaine Les Ronces Picpoul de Pinet
Original food and wine pairings with Domaine Les Ronces Picpoul de Pinet
The Domaine Les Ronces Picpoul de Pinet of Domaine Les Ronces matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), pasta with broccoli or andouillette de troyes with chaource sauce.
Details and technical informations about Domaine Les Ronces's Domaine Les Ronces Picpoul de Pinet.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine Les Ronces Picpoul de Pinet from Domaine Les Ronces are 2016, 2015
Informations about the Domaine Les Ronces
The Domaine Les Ronces is one of of the world's greatest estates. It offers 3 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Vinification
Method and set of techniques for making wine.







