Domaine DuclauxLes Caillets Condrieu
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Les Caillets Condrieu of the Domaine Duclaux is in the top 5 of wines of Condrieu.
Taste structure of the Les Caillets Condrieu from the Domaine Duclaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Caillets Condrieu of Domaine Duclaux in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Caillets Condrieu of Domaine Duclaux in the region of Rhone Valley often reveals types of flavors of tropical, citrus or peach and sometimes also flavors of butter, apricot or non oak.
Food and wine pairings with Les Caillets Condrieu
Pairings that work perfectly with Les Caillets Condrieu
Original food and wine pairings with Les Caillets Condrieu
The Les Caillets Condrieu of Domaine Duclaux matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of barbecued filet mignon, mushroom, bacon and gruyere quiche or spaghetti neapolitan style.
Details and technical informations about Domaine Duclaux's Les Caillets Condrieu.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Caillets Condrieu from Domaine Duclaux are 2019, 2021, 2017, 2023 and 2022.
Informations about the Domaine Duclaux
The Domaine Duclaux is one of of the world's greatest estates. It offers 16 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
Mythical northern Rhône cru on the right bank (south of Vienne): exclusive signature Viognier in white — golden robe and opulent signature profile with delicate aromas of peach, apricot, dried fruits, white flowers and a touch of anise and melon, ample, rich, Chardonnay-like textured palate, dry yet with aromas suggesting sweetness. AOC, ~120 ha on south-facing granite terraces at the foot of Pilat, low-yielding clones with small berries, drink young.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
