Domaine Georges VernayLes Chaillées de L'Enfer Condrieu
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Les Chaillées de L'Enfer Condrieu of the Domaine Georges Vernay is in the top 50 of wines of Condrieu.
Taste structure of the Les Chaillées de L'Enfer Condrieu from the Domaine Georges Vernay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Chaillées de L'Enfer Condrieu of Domaine Georges Vernay in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Chaillées de L'Enfer Condrieu of Domaine Georges Vernay in the region of Rhone Valley often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Les Chaillées de L'Enfer Condrieu
Pairings that work perfectly with Les Chaillées de L'Enfer Condrieu
Original food and wine pairings with Les Chaillées de L'Enfer Condrieu
The Les Chaillées de L'Enfer Condrieu of Domaine Georges Vernay matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of croque madame, cannelloni with salmon and spinach or parmesan squash with cumin.
Details and technical informations about Domaine Georges Vernay's Les Chaillées de L'Enfer Condrieu.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Chaillées de L'Enfer Condrieu from Domaine Georges Vernay are 2006, 2017, 2013, 2016 and 2015.
Informations about the Domaine Georges Vernay
The Domaine Georges Vernay is one of of the world's greatest estates. It offers 20 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
Mythical northern Rhône cru on the right bank (south of Vienne): exclusive signature Viognier in white — golden robe and opulent signature profile with delicate aromas of peach, apricot, dried fruits, white flowers and a touch of anise and melon, ample, rich, Chardonnay-like textured palate, dry yet with aromas suggesting sweetness. AOC, ~120 ha on south-facing granite terraces at the foot of Pilat, low-yielding clones with small berries, drink young.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
