Domaine de L'Abbaye - Franc PetitLa Nature
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with La Nature
Pairings that work perfectly with La Nature
Original food and wine pairings with La Nature
The La Nature of Domaine de L'Abbaye - Franc Petit matches generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with merguez or coconut curry cauliflower in the cookeo.
Details and technical informations about Domaine de L'Abbaye - Franc Petit's La Nature.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Informations about the Domaine de L'Abbaye - Franc Petit
The Domaine de L'Abbaye - Franc Petit is one of of the world's greatest estates. It offers 13 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
