Winery Coteaux de MontpellierSeigneur Gondran Coteaux du Languedoc
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Seigneur Gondran Coteaux du Languedoc
Pairings that work perfectly with Seigneur Gondran Coteaux du Languedoc
Original food and wine pairings with Seigneur Gondran Coteaux du Languedoc
The Seigneur Gondran Coteaux du Languedoc of Winery Coteaux de Montpellier matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, tagliatelle with mushrooms or chicken and sausage stew with carrots.
Details and technical informations about Winery Coteaux de Montpellier's Seigneur Gondran Coteaux du Languedoc.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Coteaux de Montpellier
The Winery Coteaux de Montpellier is one of wineries to follow in Languedoc.. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
