Winery Celliers du ColombierChâteau d''Opoul Côtes du Roussillon Villages
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Château d''Opoul Côtes du Roussillon Villages
Pairings that work perfectly with Château d''Opoul Côtes du Roussillon Villages
Original food and wine pairings with Château d''Opoul Côtes du Roussillon Villages
The Château d''Opoul Côtes du Roussillon Villages of Winery Celliers du Colombier matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, spaghetti with clams or normandy style escalope.
Details and technical informations about Winery Celliers du Colombier's Château d''Opoul Côtes du Roussillon Villages.
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Informations about the Winery Celliers du Colombier
The Winery Celliers du Colombier is one of of the world's great estates. It offers 27 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Slim
A thin wine, lacking flesh and body.
