Clos BagatelleLes Sentiers de Bagatelle A l'Origine Saint-Chinian
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Sentiers de Bagatelle A l'Origine Saint-Chinian from the Clos Bagatelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Sentiers de Bagatelle A l'Origine Saint-Chinian of Clos Bagatelle in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Sentiers de Bagatelle A l'Origine Saint-Chinian of Clos Bagatelle in the region of Languedoc-Roussillon often reveals types of flavors of blackberry, red fruit or tobacco and sometimes also flavors of vanilla, leather or sour cherry.
Food and wine pairings with Les Sentiers de Bagatelle A l'Origine Saint-Chinian
Pairings that work perfectly with Les Sentiers de Bagatelle A l'Origine Saint-Chinian
Original food and wine pairings with Les Sentiers de Bagatelle A l'Origine Saint-Chinian
The Les Sentiers de Bagatelle A l'Origine Saint-Chinian of Clos Bagatelle matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, ham and cheese macaroni gratin or veal saltimbocca.
Details and technical informations about Clos Bagatelle's Les Sentiers de Bagatelle A l'Origine Saint-Chinian.
Discover the grape variety: Velika
Table grape with long bunches and spherical blue-black berries with thin skin and crunchy flesh, with a sweet, fresh taste. Early-ripening, productive and excellent keeping quality. Grown in California, Spain and Chile for export markets, prized for its attractive display appearance and good commercial shelf life. American black table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Les Sentiers de Bagatelle A l'Origine Saint-Chinian from Clos Bagatelle are 2017, 2018, 2015
Informations about the Clos Bagatelle
The Clos Bagatelle is one of of the world's greatest estates. It offers 39 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
