Winery LauverjatPerle Blanche Sancerre Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Perle Blanche Sancerre Blanc from the Winery Lauverjat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perle Blanche Sancerre Blanc of Winery Lauverjat in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Perle Blanche Sancerre Blanc of Winery Lauverjat in the region of Loire Valley often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, green apple or minerality.
Food and wine pairings with Perle Blanche Sancerre Blanc
Pairings that work perfectly with Perle Blanche Sancerre Blanc
Original food and wine pairings with Perle Blanche Sancerre Blanc
The Perle Blanche Sancerre Blanc of Winery Lauverjat matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of brussels sprouts with bacon in a casserole, navarin of the sea da gigi or chicken curry (like in reunion island).
Details and technical informations about Winery Lauverjat's Perle Blanche Sancerre Blanc.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Perle Blanche Sancerre Blanc from Winery Lauverjat are 2017, 2013, 2016, 2012 and 2018.
Informations about the Winery Lauverjat
The Winery Lauverjat is one of of the world's greatest estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
