The Château Bellevue of Saint-Estèphe of Bordeaux

Château Bellevue
The winery offers 8 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 105 of the estates of Bordeaux.
It is located in Saint-Estèphe in the region of Bordeaux

The Château Bellevue is one of the best wineries to follow in Saint-Estèphe.. It offers 8 wines for sale in of Saint-Estèphe to come and discover on site or to buy online.

Top Château Bellevue wines

Looking for the best Château Bellevue wines in Saint-Estèphe among all the wines in the region? Check out our tops of the best red, white or effervescent Château Bellevue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Bellevue wines with technical and enological descriptions.

The top red wines of Château Bellevue

Food and wine pairings with a red wine of Château Bellevue

How Château Bellevue wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, roast veal with black olives or grandma melanie's cassoulet.

Organoleptic analysis of red wines of Château Bellevue

On the nose the red wine of Château Bellevue. often reveals types of flavors of cherry, cranberry or oak and sometimes also flavors of spices, tar or red fruit. In the mouth the red wine of Château Bellevue. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Bellevue

  • 2018With an average score of 3.67/5
  • 2006With an average score of 3.60/5
  • 2004With an average score of 3.60/5
  • 2015With an average score of 3.56/5
  • 2005With an average score of 3.50/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the red wines of Château Bellevue.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Saint-Estèphe

The wine region of Saint-Estèphe is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Domaine Cos d'Estournel or the Château Montrose produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Estèphe are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Saint-Estèphe often reveals types of flavors of iron, sandalwood or banana and sometimes also flavors of tree fruit, dried herbs or star anise.

In the mouth of Saint-Estèphe is a powerful with a nice balance between acidity and tannins. We currently count 199 estates and châteaux in the of Saint-Estèphe, producing 306 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Estèphe go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Bellevue

Planning a wine route in the of Saint-Estèphe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Bellevue.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château Bellevue and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.