Winery CastelnauÉpicerie de Castelnau Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Épicerie de Castelnau Rouge from the Winery Castelnau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Épicerie de Castelnau Rouge of Winery Castelnau in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Épicerie de Castelnau Rouge of Winery Castelnau in the region of Vin de Pays often reveals types of flavors of vanilla, black currant or non oak and sometimes also flavors of microbio, oak or spices.
Food and wine pairings with Épicerie de Castelnau Rouge
Pairings that work perfectly with Épicerie de Castelnau Rouge
Original food and wine pairings with Épicerie de Castelnau Rouge
The Épicerie de Castelnau Rouge of Winery Castelnau matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, roast beef in a foie gras and chanterelle crust or alsatian wine pie.
Details and technical informations about Winery Castelnau's Épicerie de Castelnau Rouge.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Épicerie de Castelnau Rouge from Winery Castelnau are 2018, 2016, 2017
Informations about the Winery Castelnau
The Winery Castelnau is one of of the world's great estates. It offers 31 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.