Winery BalazsRose By Minuty Cotes de Provence Collection
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rose By Minuty Cotes de Provence Collection from the Winery Balazs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rose By Minuty Cotes de Provence Collection of Winery Balazs in the region of Provence is a with a nice freshness.
Food and wine pairings with Rose By Minuty Cotes de Provence Collection
Pairings that work perfectly with Rose By Minuty Cotes de Provence Collection
Original food and wine pairings with Rose By Minuty Cotes de Provence Collection
The Rose By Minuty Cotes de Provence Collection of Winery Balazs matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of oven roasted rabbit that cooks itself!, cuttlefish in sauce or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Balazs's Rose By Minuty Cotes de Provence Collection.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Informations about the Winery Balazs
The Winery Balazs is one of of the world's greatest estates. It offers 1 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
