Domaine A. Chopin et FilsBourgogone Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogone Pinot Noir from the Domaine A. Chopin et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogone Pinot Noir of Domaine A. Chopin et Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogone Pinot Noir
Pairings that work perfectly with Bourgogone Pinot Noir
Original food and wine pairings with Bourgogone Pinot Noir
The Bourgogone Pinot Noir of Domaine A. Chopin et Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, porcini sauce or rabbit, cabbage, bacon.
Details and technical informations about Domaine A. Chopin et Fils's Bourgogone Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogone Pinot Noir from Domaine A. Chopin et Fils are 2017
Informations about the Domaine A. Chopin et Fils
The Domaine A. Chopin et Fils is one of of the world's great estates. It offers 10 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
