The Winery Four Sisters of Central Victoria of Victoria

Winery Four Sisters
The winery offers 16 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Foley Family Wines.
It is ranked in the top 109 of the estates of Victoria.
It is located in Central Victoria in the region of Victoria

The Winery Four Sisters is one of the best wineries to follow in Central Victoria.. It offers 16 wines for sale in of Central Victoria to come and discover on site or to buy online.

Top Winery Four Sisters wines

Looking for the best Winery Four Sisters wines in Central Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Four Sisters wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Four Sisters wines with technical and enological descriptions.

The top red wines of Winery Four Sisters

Food and wine pairings with a red wine of Winery Four Sisters

How Winery Four Sisters wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of veal shank with mushrooms, leg of lamb with herb stuffing or grandma's chicken casserole.

Organoleptic analysis of red wines of Winery Four Sisters

On the nose the red wine of Winery Four Sisters. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Four Sisters. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Four Sisters

  • 2009With an average score of 3.72/5
  • 2015With an average score of 3.56/5
  • 2017With an average score of 3.50/5
  • 2016With an average score of 3.47/5
  • 0With an average score of 3.45/5
  • 2014With an average score of 3.42/5

The grape varieties most used in the red wines of Winery Four Sisters.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah

Discovering the wine region of Central Victoria

CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing. Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.

Unsurprisingly, some of the most recognizable names of the Australian wine industry have their vineyards in Central Victoria. The zone is comprised of several regions and subregions. The large expanse of Goulburn Valley and Bendigo in the flatter northern part of the zone (on the border of NewSouthWales) have a warmer, drier Climate that is conducive to Rich, Heavy styles of wine. Here, Shiraz is king, with Cabernet Sauvignon and Chardonnay providing other options for winegrowers.

The Strathbogie Ranges and Upper Goulburn areas are cooler due to their position among the mountains of the Great Dividing Range, and excel in more aromatic varieties like Riesling and Pinot Noir. Heathcote, on the western edge of the zone, is cooler thanks to the influence of the Mount Camel Range. These topographical variations mean particular grape varieties are suited to specific locations, as suggested by their GIs (Geographical Indications).

The top white wines of Winery Four Sisters

Food and wine pairings with a white wine of Winery Four Sisters

How Winery Four Sisters wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pigeon with bacon and mushrooms, fish pot or quiche lorraine.

Organoleptic analysis of white wines of Winery Four Sisters

On the nose the white wine of Winery Four Sisters. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or microbio. In the mouth the white wine of Winery Four Sisters. is a with a nice freshness.

The best vintages in the white wines of Winery Four Sisters

  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.40/5
  • 0With an average score of 3.31/5
  • 2017With an average score of 3.30/5
  • 2013With an average score of 3.30/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Four Sisters.

  • Sauvignon Blanc
  • Chardonnay
  • Pinot Grigio
  • Sémillon

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Four Sisters

Planning a wine route in the of Central Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Four Sisters.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.