Winery Fotisal (Фотисаль)Бахчи Шараб Красное (Bakhchi Sharab Red)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Бахчи Шараб Красное (Bakhchi Sharab Red)
Pairings that work perfectly with Бахчи Шараб Красное (Bakhchi Sharab Red)
Original food and wine pairings with Бахчи Шараб Красное (Bakhchi Sharab Red)
The Бахчи Шараб Красное (Bakhchi Sharab Red) of Winery Fotisal (Фотисаль) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, lamb tagine with figs or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Fotisal (Фотисаль)'s Бахчи Шараб Красное (Bakhchi Sharab Red).
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Бахчи Шараб Красное (Bakhchi Sharab Red) from Winery Fotisal (Фотисаль) are 2017, 0
Informations about the Winery Fotisal (Фотисаль)
The Winery Fotisal (Фотисаль) is one of of the world's greatest estates. It offers 57 wines for sale in the of Кубань to come and discover on site or to buy online.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
