Winery Fortnum and MasonViña del Encino
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Viña del Encino
Pairings that work perfectly with Viña del Encino
Original food and wine pairings with Viña del Encino
The Viña del Encino of Winery Fortnum and Mason matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, lamb fillet with monbazillac or calf sweetbread with mushrooms.
Details and technical informations about Winery Fortnum and Mason's Viña del Encino.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viña del Encino from Winery Fortnum and Mason are 2016, 2017, 2014, 2013 and 0.
Informations about the Winery Fortnum and Mason
The Winery Fortnum and Mason is one of wineries to follow in Rioja.. It offers 118 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
