Winery Fortnum and MasonDomaine de Coussergues Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Domaine de Coussergues Syrah
Pairings that work perfectly with Domaine de Coussergues Syrah
Original food and wine pairings with Domaine de Coussergues Syrah
The Domaine de Coussergues Syrah of Winery Fortnum and Mason matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar with honey, chicken wok with chinese noodles or roast veal orloff with mushrooms.
Details and technical informations about Winery Fortnum and Mason's Domaine de Coussergues Syrah.
Discover the grape variety: Roublot
Roublot blanc is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and small to medium sized grapes. Roublot blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Fortnum and Mason
The Winery Fortnum and Mason is one of wineries to follow in Pays d'Oc.. It offers 118 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
