Winery Forti del VentoPodej
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Podej from the Winery Forti del Vento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podej of Winery Forti del Vento in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Podej of Winery Forti del Vento in the region of Piedmont often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Podej
Pairings that work perfectly with Podej
Original food and wine pairings with Podej
The Podej of Winery Forti del Vento matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, quiche with mixed vegetables or lamb meatballs with mint.
Details and technical informations about Winery Forti del Vento's Podej.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Podej from Winery Forti del Vento are 2011, 2015, 2012, 0 and 2014.
Informations about the Winery Forti del Vento
The Winery Forti del Vento is one of of the world's greatest estates. It offers 10 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
