
Winery FornacelleFoglio 38
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Foglio 38 from the Winery Fornacelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Foglio 38 of Winery Fornacelle in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Foglio 38 of Winery Fornacelle in the region of Tuscany often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Foglio 38
Pairings that work perfectly with Foglio 38
Original food and wine pairings with Foglio 38
The Foglio 38 of Winery Fornacelle matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, pizza queen with merguez or potjevleesch (meat in a pot).
Details and technical informations about Winery Fornacelle's Foglio 38.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Foglio 38 from Winery Fornacelle are 2014, 2011, 2012, 0 and 2015.
Informations about the Winery Fornacelle
The Winery Fornacelle is one of of the world's greatest estates. It offers 11 wines for sale in the of Bolgheri Superiore to come and discover on site or to buy online.
The wine region of Bolgheri Superiore
The wine region of Bolgheri Superiore is located in the region of Bolgheri of Toscane of Italy. Wineries and vineyards like the Domaine Ornellaia or the Domaine Ornellaia produce mainly wines red. The most planted grape varieties in the region of Bolgheri Superiore are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bolgheri Superiore often reveals types of flavors of cream, walnut or sweet tobacco and sometimes also flavors of honey, saline or chalk.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.













