Winery ForchirMorârs Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Morârs Pinot Grigio from the Winery Forchir
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morârs Pinot Grigio of Winery Forchir in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Morârs Pinot Grigio
Pairings that work perfectly with Morârs Pinot Grigio
Original food and wine pairings with Morârs Pinot Grigio
The Morârs Pinot Grigio of Winery Forchir matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of blanquette of monkfish and scallops, light tuna-tomato quiche (without cream) or pasta à la forestière (chanterelles).
Details and technical informations about Winery Forchir's Morârs Pinot Grigio.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Last vintages of this wine
The best vintages of Morârs Pinot Grigio from Winery Forchir are 2016, 2018, 2017, 0 and 2019.
Informations about the Winery Forchir
The Winery Forchir is one of of the world's great estates. It offers 57 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
