Winery FontesoleCuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé from the Winery Fontesole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé of Winery Fontesole in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé
Pairings that work perfectly with Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé
Original food and wine pairings with Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé
The Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé of Winery Fontesole matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of bean soup and spaghetti (traditional andalusian dish), vegan leek and tofu quiche or green tomatoes in vinegar.
Details and technical informations about Winery Fontesole's Cuvée D'Excellence Prieuré Saint-Hippolyte Languedoc Rosé.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Informations about the Winery Fontesole
The Winery Fontesole is one of of the world's great estates. It offers 49 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
