The Winery Fontenovella of Campanie

Winery Fontenovella - Aglianico del Beneventano
The winery offers 27 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 1910 of the estates of Campanie.
It is located in Campanie

The Winery Fontenovella is one of the best wineries to follow in Campanie.. It offers 27 wines for sale in of Campanie to come and discover on site or to buy online.

Top Winery Fontenovella wines

Looking for the best Winery Fontenovella wines in Campanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fontenovella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fontenovella wines with technical and enological descriptions.

The top red wines of Winery Fontenovella

Food and wine pairings with a red wine of Winery Fontenovella

How Winery Fontenovella wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, pasta with scamorza and pancetta cheese or pizza queen with merguez.

The grape varieties most used in the red wines of Winery Fontenovella.

  • Aglianico

Discovering the wine region of Campanie

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.

The top white wines of Winery Fontenovella

Food and wine pairings with a white wine of Winery Fontenovella

How Winery Fontenovella wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with coconut cream, tuna, pepper and tomato quiche or bruschetta with mozzarella.

Organoleptic analysis of white wines of Winery Fontenovella

In the mouth the white wine of Winery Fontenovella. is a powerful.

The grape varieties most used in the white wines of Winery Fontenovella.

  • Falanghina
  • Pinot Grigio

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Fontenovella

Planning a wine route in the of Campanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fontenovella.

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

News about Winery Fontenovella and wines from the region

Drinks industry ramps up efforts to raise money in aid of Ukraine crisis

In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...

The Xarel·lo Summit returns

The idea for the summit at this remote locale came from Josep Cusiné of Parés Baltà and Ignasi Segui of Vinyes Singulars as the church sits on a ridge (‘cim’ in Catalan) at 643m in altitude. It has an unparalleled 360-degree view which opens up on the plain of Penedès and out to the Mediterranean Sea, 25km in the distance. Starting in 2015, the first years were friendly, loose affairs and took place inside the church but interest from those in the region (as well with sommeliers and the regional ...

The Last Drop Distillers unveils trio of new releases

The launch of the 2022 Collection takes the total number of Last Drop releases to 27 since the company was founded by drinks industry veterans Tom Jago and James Espey in 2008. Tom’s daughter Rebecca Jago is now the company’s MD. This year’s releases include The Last Drop’s first Japanese whisky: a blended malt that includes whisky from the fabled Hanyu distillery, taken from the beginning and end of its brief lifespan (1980-2000), as well as malts from other unidentified Japanese distilleries. ...

The word of the wine: Organic (agriculture)

A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.