
Bodega Niño de la SalinaAl Fresco Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Al Fresco Blanc from the Bodega Niño de la Salina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Al Fresco Blanc of Bodega Niño de la Salina in the region of Andalousie is a with a nice freshness.
Food and wine pairings with Al Fresco Blanc
Pairings that work perfectly with Al Fresco Blanc
Original food and wine pairings with Al Fresco Blanc
The Al Fresco Blanc of Bodega Niño de la Salina matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and shrimp wok with curry, zucchini and goat cheese quiche or zucchini pie with warm goat cheese.
Details and technical informations about Bodega Niño de la Salina's Al Fresco Blanc.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Al Fresco Blanc from Bodega Niño de la Salina are 0
Informations about the Bodega Niño de la Salina
The Bodega Niño de la Salina is one of of the world's great estates. It offers 14 wines for sale in the of Málaga to come and discover on site or to buy online.
The wine region of Málaga
The wine region of Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Ramos-Paul or the Domaine Jorge Ordóñez produce mainly wines red, sweet and white. The most planted grape varieties in the region of Málaga are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Málaga often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of floral, dried fruit or marmalade.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.














