Winery FoncalieuMazets Saint Victor Chateauneuf du Pape
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Mazets Saint Victor Chateauneuf du Pape from the Winery Foncalieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazets Saint Victor Chateauneuf du Pape of Winery Foncalieu in the region of Rhone Valley is a powerful.
Food and wine pairings with Mazets Saint Victor Chateauneuf du Pape
Pairings that work perfectly with Mazets Saint Victor Chateauneuf du Pape
Original food and wine pairings with Mazets Saint Victor Chateauneuf du Pape
The Mazets Saint Victor Chateauneuf du Pape of Winery Foncalieu matches generally quite well with dishes of lamb, pork or poultry such as recipes of uzbek pilaf, cannelloni of meat or fricadella.
Details and technical informations about Winery Foncalieu's Mazets Saint Victor Chateauneuf du Pape.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Informations about the Winery Foncalieu
The Winery Foncalieu is one of wineries to follow in Châteauneuf-du-Pape.. It offers 367 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
