Winery FoncalieuLe Tuffeau Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Tuffeau Sauvignon Blanc from the Winery Foncalieu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Tuffeau Sauvignon Blanc of Winery Foncalieu in the region of Vin de Pays is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Tuffeau Sauvignon Blanc of Winery Foncalieu in the region of Vin de Pays often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Le Tuffeau Sauvignon Blanc
Pairings that work perfectly with Le Tuffeau Sauvignon Blanc
Original food and wine pairings with Le Tuffeau Sauvignon Blanc
The Le Tuffeau Sauvignon Blanc of Winery Foncalieu matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti bolognese, quiche lorraine or bami.
Details and technical informations about Winery Foncalieu's Le Tuffeau Sauvignon Blanc.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Le Tuffeau Sauvignon Blanc from Winery Foncalieu are 2018, 2017, 2016, 2013 and 2015.
Informations about the Winery Foncalieu
The Winery Foncalieu is one of of the world's great estates. It offers 303 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.