
Winery FoncalieuLe Fief des Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Le Fief des Coteaux du Languedoc
Pairings that work perfectly with Le Fief des Coteaux du Languedoc
Original food and wine pairings with Le Fief des Coteaux du Languedoc
The Le Fief des Coteaux du Languedoc of Winery Foncalieu matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, baked lasagna or veal cutlets with savoy tomme.
Details and technical informations about Winery Foncalieu's Le Fief des Coteaux du Languedoc.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Informations about the Winery Foncalieu
The Winery Foncalieu is one of wineries to follow in Languedoc.. It offers 367 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.














